We've had a pretty peaceful morning, Jet and I.
Cinnamon rolls for breakfast. I love Rhode's cinnamon rolls, but it's getting hot enough at night that it's not quite as feasible as it used to be to just put the rolls out overnight to rise. They over-rose a bit this morning, so look kind of craggy. But still tasty. I should just make the dough and let it rise in the refrigerator overnight. Whole wheat would be good. :-) But it's a whole dozen of rolls, when we only eat half of them. Hm. I guess I could just freeze half.( Collapse )